Learn how to make simple rose and lavender syrups from edible garden flowers, plus floral ice cubes for sparkling summer drinks, garden gatherings, and seasonal celebrations.
Learn how to preserve flowers using air-drying, pressing, silica gel, glycerin, wax, water drying, and other methods. This practical guide explains how to choose the right technique for different flowers, avoid common problems, store preserved botanicals, and create lasting keepsakes from meaningful blooms.